Indian Pizza Recipe
Ingredients
For Pizza Sauce:
* 1 1/2 cup tomato pulp
* 1/2 cup finely chopped tomato
* 4 table spoon tomato ketch up
* 4 tea spoon oil
* 2 finely chopped onion
* 2 tea spoon crushed garlic
* 2 tea spoon red chilly powder
* 4 tea spoon sugar
* 1 tea spoon chilly flacks
* 1 tea spoon oregano
* 2 tea spoon corn flour
* 250 gram grated cheese
* Salt to taste
For toppings:
* 1 capsicum - cube cut
* 1 onion - cube cut
* 1 tomato - cube cut (seed less)
* 1/4 tea spoon chilly flacks
* 1/4 tea spoon oregano
* 1 tea spoon butter
* 1 table spoon milk
* 200 gram process cheese
* 150 gram mozzarella cheese
* Black or green olives (opt.)
Method to make Pizza Sauce:
* First of all heat oil in a pan then add ginger and garlic paste to it, add onion and fry for 2 minutes.
* Add chopped tomatoes and tomato pulp cook for 2 minutes again.
* Add tomato ketch up and all seasonings, mix properly.
* Add corn flour slurry and grated cheese, cook for 2 minutes.
* Remove from flame and let it cool at room temperature.
Method to make Pizza Dough:
* Sift refined flour and salt together.
* Take some Luke warm water in a bowl and add dry yeast and powder sugar to it. Let it proven for 1o minutes.
* Add butter. After that make a soft dough from that water - you can take some warm water if required. Cover it with wet cloth.
* Keep the dough to warm place for 1 hour so that it can be proven properly.
* After dough doubles make a pizza base from it, apply butter on a baking tray and put the pizza base over it. Prick it with fork.
* Bake the base in a preheated oven for 5 minutes at 300` c.
* Remove the base from oven and spread pizza sauce over it. Spread grated process cheese and mozzarella cheese over it. Garnish with topping vegetables.
* Sprinkle milk over it and bake for 15 to 20 minutes at 300`c temp.
* Hot and mouthwatering Pizza is ready to serve. Serve it with fresh juice.
