Thursday, March 6, 2014

ZIPPY ONION DIP

ZIPPY ONION DIP
1 cup mayonnaise
1/4 cup chopped green onion
2 tbsp. finely chopped celery
1 tbsp. chopped ripe olive
1 tsp. Worchestershire sauce
1 small garlic clove, crushed
Combine all ingredients in mixing bowl. Chill one
hour. Serve with sliced raw vegetables or crackers in
SERVING CENTRE. Makes 1 1/3 cups.

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